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Post-Pleistocene South Asia : food production in India and Sri Lanka
- Author: Fuller, Dorian Q.
- Author: Fuller, Dorian Q.
- Editor: Renfrew, Colin
- Editor: Renfrew, Colin, 1937-
- Editor: Bahn, Paul
- Editor: Bahn, Paul G.
- Published: Cambridge University Press, Cambridge, 2014
- Extent: 614-621
- isbn: 9781139017831
- isbn: 9780521119931
- Series: Cambridge histories online
- DOI: 10.1017/CHO9781139017831.027
- Classification:
- Subject Keywords:
- agriculture |
- ashmounds |
- ceramics |
- cereals |
- Chalcolithic period |
- climate ~ RT [climatic changes] |
- crops |
- food |
- food production |
- Ganges culture < BT [cultures] |
- Indus civilization < BT [cultures] |
- Mesolithic period |
- millets < BT [cereals] |
- Neolithic period |
- palaeoenvironments |
- pastoral economy |
- pastoralism |
- post-Pleistocene |
- prehistory |
- rice < BT [crops]
- Country:
The contribution of rice agriculture and livestock pastoralism to prehistoric methane levels : an archaeological assessment
- Author: Fuller, Dorian
- Author: Fuller, Dorian Q.
- Author: Etten, Jacob van
- Author: Manning, Katie
- Author: Manning, Katie Marie, 1980-
- Author: Castillo, Cristina
- Author: Castillo, Cristina
- Author: Kingwell-Banham, Eleanor
- Author: Weisskopf, Alison
- Author: Weisskopf, Alison Ruth
- Author: Qin, Ling
- Author: Qin, Ling, 1964-
- Author: Sato, Yo-Ichiro
- Author: Hijmans, Robert
- Author: Hijmans, Robert J.
- Source: The Holocene volume 21, 5 (2011): 743-759.
- Published: 2011
- ISSN: 0959-6836
- Classification:
- Subject Keywords:
- Country:
